Description
Claudio Quarta Greco di Tufo 2023
Straw color with golden flashes, bright. On the nose, ample initial notes of peach and medlar, cedar and ginger, are seasoned with elegant notes of hazelnuts, mint, sage, white pepper, vanilla, chalk and vegetable herbs. On the palate it is structured, with acidity on display, enthralling, with a tasty flavor. Balanced and persistent. Ideal for vegetables, delicate first courses, seafood, white meats and slightly aged cheeses. Ideal pairing: paccheri with artichokes carbonara.
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