Description
Features
- Made in: Australia
- High quality,proven recipes kits
- Ready to drink in: 21 days
- Quantity Made: 60 x 375ml (40 cents / bottle!!!)
- Colour: 1800 EBC
- Bitterness: 710 IBU
- Target Alcohol: 4.2%
Description
Dark brown colour with a persistent head resembling espresso creama, a blend of coffee, chocolate and grain aromas, exceptional mouth feel and dark malt characteristics, the combination of malt tannins and hop bitterness results in a dry finish. Can be consumed young or cellared for a number of years with excellent results.
We recommend to add 1KG of brewing sugar (Dextrose) or Brew Enhancer #3
DANNY’S PRO TIP:Make your own BREW ENHANCER #3 for less
- 500g Dextrose
- 250g Malto-dextrin
- 250g Light DME
RECOMMENDED PURCHASES WITH THIS ITEM
- 1kg Brewing Sugar
- Carbonation Dropsor 150g ofDextrose for Priming Sugar
- Metal Bottle caps
- Star San- Sanitizer used mostly for beer making
Similar to this Stout Beer
- Festa Brew Double Oatmeal Stout
- Coopers Irish Stout
Videos
Resources
- Coopers International Instruction Sheet
Recipes:
Russian Imperial Stout
Stouter Stout
Best Extra Stout
Reviews
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