Gangi Musuhi Genshu Sake

Description

Gangi Musuhi Genshu Sake

“Gangi Musuhi” is best paired with food, offering bright flavor, tight acidity, and a clean nose reminiscent of the pure air of the beautiful farming fields of Soo. Crafted from organic Yamada Nishiki rice grown by natural farming methods, involving formerly abandoned and since resuscitated rice terraces, the concept of this sake is “rebirth. The label continues the concept by showing the brilliance of the beginning of life emerging from the darkness. Yaoshin Shuzo has partnered with local farmers to continue to produce organic sake rice, with the goal of ongoing agricultural and environmental sustainability.